In its purest form, quartz is colorless but is also found in many spectacular colors. Le Vian® offers many different flavors of quartz in its collections including its 2014 Color of the Year Chocolate Quartz, one of the flavors in the Chocolate CravingsTM trend. This delicious quartz brings the flavor of Le Vian Chocolatier® to a new level with its high clarity and luster plus big and bold Chocolate flavor exquisitely revealed through Le Vian®'s proprietary gem cuts. The warm neutrality of Chocolate Quartz® offers the perfect complement to the fashions of today and tomorrow.
Natural fancy brown diamonds are available in shades from champagne to cognac to Chocolate Diamonds®, Le Vian®’s original brand of natural fancy color brown diamonds. Chocolate Diamonds® are naturally flavored, the depth of their color determined by the tremendous amount of pressure the diamond receives from deep within the earth.
The Argyle Diamond Mine in Western Australia is the world's largest producer of brown diamonds – 80% of Argyle's gem quality is brown. Famous brown diamonds include the 545 carat dark rich champagne hued "Golden Jubilee," the world's largest cut natural diamond.
Light Brown Diamonds, C2-C3 | Natural Color Diamond | Mohs Scale: 10 | April Birthstone | 10th Anniversary Gemstone
Nude Diamonds™ are more neutral than white diamonds; their natural hue complements all skin tones.”
Nude Diamonds™ are neutral skin tone, natural color diamonds that look colorless, take a high polish and offer a great value that is a fraction of the price of white diamonds. Le Vian® utilizes a very stringent selection process, choosing from a select range of high clarity natural faint and light brown diamonds with a touch of blush, the top of production, that are C2-C3 in color and SI or VS in clarity. The majority of natural fancy color Nude Diamonds™ are responsibly sourced by Le Vian® from the Argyle Mine in Australia.