The history of garnets can be traced back to 3100 B.C., the original red garnet gem adorning the necklaces of Egypt's pharaohs and the signet rings of ancient Rome. Garnets were named by the ancient Greeks for its color which resembled pomegranate seed - granaturn. In legend, the garnet was believed to light up the night, thus protecting the wearer from nightmares. Garnets are all natural, brilliant and durable making them a favorite for jewelry and favored in rings.
Le Vian® chose the most pleasing flavor, the garnet gem known as rhodolite for its Raspberry Rhodolite®. The Fiery RedsTM gem with a deep burgundy hue is a stunning starring gem in designs flavored with Strawberry Gold® accented with Chocolate Diamonds®
Natural fancy brown diamonds are available in shades from champagne to cognac to Chocolate Diamonds®, Le Vian®’s original brand of natural fancy color brown diamonds. Chocolate Diamonds® are naturally flavored, the depth of their color determined by the tremendous amount of pressure the diamond receives from deep within the earth.
Famous brown diamonds include the 545 carat dark rich champagne hued "Golden Jubilee," the world's largest cut natural diamond.
The journey of a diamond in the rough to the sparkling diamond design you love is a fascinating story, one that began billions of years ago, deep within the earth where a diamond has formed under extreme heat and pressure. Its ascent from its natural home is forced by nature or man where it is then cleaved, cut and polished revealing its natural beauty. Diamonds are the hardest material on earth and the only gem that is composed of only one element, carbon.
Vanilla Diamonds® are specially selected to adorn Le Vian® designs – from breathtaking one-of-a-kind red carpet favored designs in Vanilla Gold® to the trendsetting combination of Strawberry ‘N Vanilla® featuring the blushing hue of Strawberry Gold® topped with Vanilla Diamonds®.